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TGF Bakery

Sourdough Baguette

Sourdough Baguette

Regular price $9.00 NZD
Regular price Sale price $9.00 NZD
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INGREDIENTS

Gluten-free Sourdough Vienna made with a blend of Brown Rice Flour, Sorghum Flour, Tapioca starch, Potato starch, Sugar, salt, Xanthan gum, Baking powder, Egg, Psyllium husk, Gluten-free starter, Oil, and Water. Delicious and safe for those with dietary restrictions.

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